Menu
Appetizers
Leeks Vinaigrette
$16.00
Lentils, hazelnuts, shallots and fresh herbs.
Green Salad
$13.00
Mixed lettuce, fennel, carrots, crushed almonds with herb vinaigrette.
Iceberg Wedge
$20.00
Blue cheese, radish, tomato, crispy shallots, and bacon lardons.
Chopped Liver
$18.00
Pickles and grilled rye.
Grilled Squid
$20.00
Stuffed with shrimp, herbs and bread.
Bar Snacks
C+B Bread and Cultured Butter
$6.00
Olives
$8.00
Marinated Mushrooms
$9.00
Cheese and Seasonal Fruit
$12.00
Pickled Anchovy Toast
$13.00
Chickpea Fries with Red Pepper Dip*
$13.00
Gabagool and Shaved Parm
$15.00
Mains
Mafaldine
$26.00
Broccoli rabe, chili, pecorino and anchovy breadcrumbs.
Risotto+
$26.00
Mushrooms, fennel, leeks, parm and lemon zest.
Cheeseburger
$25.00
American cheese, lettuce, dill pickles, red onion, and thousand island on a potato bun; served with fries.
Roasted Vinegar Chicken
$35.00
Braised chard, capers, rosemary, and shmaltz toast.
Grilled Spanish Mackerel
$38.00
Brown butter caper and almond sauce, cauliflower pure and dandelion greens.
Steak au Poivre
$45.00
Served with french fries.
Sides
Fries
$8.00
Roasted Potatoes
$10.00
Swiss Chard
$10.00
Desserts
No Trace of Leches Cake
$14.00
Dairy free tres leches.
Banana Split
Ice Cream / Sorbet
$8.00
Entrees
Egg Sandwich
$15.00
Fried egg with white cheddar, pesto and red pepper sauce. Served with hash browns | Add Bacon +$4.00
LEO Scramble
$18.00
Lox, Eggs, Onion | With home fries and toast.
Diner Breakfast
$18.00
2 eggs with bacon, home fries and sourdough toast.
Biscuit Benedict
$18.00
House made biscuits, hollandaise; served with salada | Add Swiss Chard +$4.00 | Sausage +$6.00 | Smoked Salmon +$7.00 • House made biscuits, hollandaise; served with salad.
Buttermilk Fried Chicken Sandwich
$21.00
Cajun gravy, red onion, pickles and aioli. Served with smashed cucumber and fennel salad.
Veggie Chopped Salad
$18.00
Romaine, cucumber, radish, green goddess dressing, pecorino and soft boiled egg.
Creole Shrimp and Grits
$26.00
Pan fried shrimp and fresh herbs.
Burger
$23.00
American cheese, lettuce, dill pickles, red onion, and thousand island on a potato bun; served with fries.
Challah French Toast
$20.00
Whipped mascarpone, seasonal fruit.
Banana Split Parfait
$15.00
Vanilla yogurt, berries and granola (coconut yogurt option).
Sides
Salad
$8.00
Fries
$8.00
Hash Browns
$10.00
Bacon
$10.00
Sausage
$10.00
Fruit
$8.00
Yogurt
$6.00
Coffee & Tea
Espresso
$4.00
Americano
$4.00
Latte
$7.00
Cappuccino
$7.00
Cold Brew
$7.00
Hot Tea
$4.00
Cocktails
Vermouth Bloody Mary
$15.00
Seasonal Cobler
$16.00
Vermouth, seasonal marmalade and lemon juice.
Michelada
$15.00
Spiced tomato juice, miller high life.
Bromosa
$15.00
Opero, orange juice, miller high life.
Blood Orange Mimosa
$13.00